Harvest

Our fruit

We grow the essence of the Portuguese land with genuine respect and dedication, delivering living freshness and flavour.

Numbers

Quality measured in real results

Every fruit we harvest reflects the excellence of our orchards. Rigorous certifications confirm what the flavour already proves. At Granfer, the noble work of the land speaks for itself.

21M

kg of fruit per year

Dozens

of partner growers

4

Continents

Varieties

What we grow with care and passion

Every fruit we deliver is the result of years of know-how and respect for nature. We harvest at the exact point of ripeness, preserving flavour and nutrients. Here you will find what really matters: uncompromising quality and exceptional freshness.

Avocado

Creamy and nutritious, with a subtle pine-nut and walnut flavour, grown using techniques that respect the soil and water.

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VarietiesCommercialization
JFMAMJJASOND
Hass
Gem®
Polinizadoras
Zutano, Ettinger, Bacon

Highlights

Native to Mexico and South America, rich in potassium and vitamin A. Green-skin varieties (Ettinger, Bacon, Zutano) and dark-skin (Hass, GEM), grown in the Alentejo with sustainable practices.

Apricot

Delicate and aromatic, harvested at the right time to preserve freshness, colour and flavour.

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VarietiesCommercialization
JFMAMJJASOND
Ninfa
Kioto

Highlights

Delicate, aromatic stone fruit. Ninfa and Kioto varieties, harvested at the right moment to preserve freshness, colour and flavour.

Plum & Sloe

Intense in flavour and rich in colour, harvested at the peak of their natural ripeness.

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VarietiesCommercialization
JFMAMJJASOND
Ameixa
Abrunho

Highlights

Juicy, sweet plum — versatile for fresh consumption or drying. Sloe (Abrunho) stands out for its potassium, vitamin B1 and carotene content.

Sweet Potato

Rich in flavour and grown to deliver the very best quality on your plate.

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VarietiesCommercialization
JFMAMJJASOND
Lira
Beauregard

Highlights

South American in origin, distinguished by the colour of its flesh — purple, orange, yellow or white. Rich in fibre and antioxidants, available year-round.

Apple

Crisp and refreshing, with the natural acidity that defines true flavour.

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VarietiesCommercialization
JFMAMJJASOND
Gala
Fuji
Candine
Granny Smith
Reineta

Highlights

Part of the Maçã de Alcobaça tradition, featuring Gala (crisp), Fuji, Granny Smith (tart) and Reineta. Candine — a Fuji × Ariane cross — stands out for its bright red skin and sweet flavour.

Pear

Juicy and delicate, harvested when it reaches the perfect point of sweetness.

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VarietiesCommercialization
JFMAMJJASOND
Rocha
Carmen
Conference
Williams
Abate Fetel
General Leclerc

Highlights

The Rocha pear, originally from western Portugal, is an icon of national production for its fine texture and balanced flavour. The range is completed by Conference, Williams, Abate Fetel and General Leclerc.

Peach & Nectarine

Delicate fruit with intense aromas, ideal for fresh consumption.

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VarietiesCommercialization
JFMAMJJASOND
Pêssego
Nectarina

Highlights

Red peaches with juicy flesh and yellow peaches with firm flesh, complemented by aromatic nectarines. Portuguese production harvested between May and September.

Granfer pear packaging

"At Granfer, we follow every piece of fruit from orchard to dispatch to guarantee freshness, traceability and consistent flavour in every delivery."

Granfer Production Team

Portugal

Bring Granfer to your table

Discover the recipes that celebrate the genuine flavour of our fresh fruit.

Chicken with pear